Marsala Vintage 2004 – Superior

Bright amber yellow. Intense on the nose with sweet notes reminiscent of dried fruit figs and dates with some citrusy hints of candied orange peel, licorice and caramel. The palate is soft, sweet and elegant, well integrated of all the pleasant aromas found on the nose. Excellent freshness that characterizes it and makes it increasingly pleasant in its persistence. Wine with excellent balance.

Served at 14°/16° it favors pairings with ricotta-based desserts such as cannolo, Sicilian cassata, dry cookies, dried fruit, and chocolate. It is exemplary by itself. Recommended to be served in
A tulip-shaped goblet of medium size.